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Product Name: |
Green brand Erythritol
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Supply Ability: |
2000MT/Year |
Related proudcts |
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Specifications |
99.0% min |
Price Term: |
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Port of loading: |
Qingdao |
Minimum Order |
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Unit Price: |
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Erythritol is a kind of natural sweetener. Green Brand Erythritol demonstrates many valuable characteristics for food manufacturers wanting to meet the demand for healthy yet indulgent items. It does not contain any calorie and has been shown to display a higher digestive tolerance, having a low laxative effect.a. In Japan, it is mainly used in non-caloric drinks for adding smoothness and mouthfeel, while also masking off-tastes from high intensity sweeteners from 1990. b. The low solubility of erythritol provides it with excellent crystalline and powder properties, making it an ideal replacer when the crystalline structure of sucrose is essential. c. As it is not fermented in the oral cavity, erythritol is said to be toothfriendly, carrying an accreditation from Toothfriendly International. d. Furthermore, it has a very low glycemic index and does not raise blood glucose or insulin levels, therefore serving as a useful sugar alternative for the growing number of people with diabetic and pre-diabetic conditions. e. Erythritol can be used on its own, or in conjunction with higher intensity sweeteners in a wide range of low-calorie indulgence foods, including bakery items, dairy-based desserts and confectionery items. f. Non-caloric and non-cariogenic chewing gum can be formulated by using solely erythritol at levels of up to 60 per cent. The high negative heat of solution of erythritol gives the chewing gum a pleasant cooling effect in the mouth. g. Used in combination with sorbitol,erythritol improves flexibility and shelf-life in sugar free gum, preventing the development of hardness and brittleness. h. In combination with sucralose at 1.5 %, or at 3 % with a***rtame, acesulfame-K or saccharin, erythritol provides significant mouthfeel and masks potentially unpleasant characteristics exhibited by intense sweeteners or functional ingredients.Erythritol increases the smoothness and body mouthfeel, as well as the natural caramel after-taste, and decreases astringent, irritant, and cooling characteristics. |
Company: |
Zibo Zhongshi Green Biotech Co.,LTD.
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Contact: |
Ms. Bingxin Sun |
Address: |
No.18 Liaozhai Road, Zichuan District |
Postcode: |
255120 |
Tel: |
86 533 5859606 |
Fax: |
86 533 5810955 |
E-mail: |
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